Anjou Bakery Fruit and Nut Crostini
SKU: SKU16196
Weight: 0.50 lbs Available: 36
Your Price: $11.00 Quantity:

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Description
Anjou Bakery is located in the heart of the Wenatchee valley in North Central Washington state. Their fruit and nut crostini has become a gourmet’s little secret with it’s crunchy texture and complex interplay of big toasted flavors from the ample nuts, seeds and dried fruit that make up as much or more of it than the actual whole wheat bread which holds it all together. Wholesomely, I often snack on these in the evening as an alternative to other more commercially processed foods. However, the real treat is when they are paired with cheese. Think rich and creamy, so, young goat cheeses, decadent triple cremes, and the creamiest mild blue cheeses combine beautifully with the full bodied sweet and savory flavors and palate cleansing crunch of these cracker alternatives. This Crostini is a must for any cheese where you are recommended to have on walnut bread or with dried fruit.


 

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